Cinco de Mayo at Ricardo’s Torero (Bellevue, WA)

Cinco de Mayo "celebrations" in the U. S. have largely been co-opted from a national commemoration in Mexico to an excuse for Americans to get loaded with margaritas. And who among us Americans don't like Mexican food? It wouldn't surprise me much if Cinco de Mayo were promoted by restaurants here to increase patronage. Regardless, Americans love... Continue Reading →

Cinco de Mayo at Tapatio Mexican Grill (Bellevue, WA)

After a throat-parching, warm day of hiking in the Cougar Mountain Regional Park, we headed straight to a Mexican restaurant for a late lunch. There were no Cinco de Mayo specials, except for a few drinks and snacks for happy hour, somewhat of a disappointment since many area Mexican restaurants were offering specials (off-menu) just for... Continue Reading →

Dinner at El Rodeo (Moses Lake, WA)

Eastern Washington has many Mexican restaurants, even in the small towns of the Palouse. One could say that here they are as ubiquitous as pizza, hamburger and Chinese restaurants. After a day of driving over halfway across the state, hiking and marveling at Missoula Flood remnants, we wanted margaritas, so that meant Mexican food.Yelpers seemed... Continue Reading →

Dinner at Diego’s (Redmond, OR)

Two years ago, when we stayed at the WorldMark in Bend, the receptionist recommended a pub in nearby Redmond called Diego's Spirited Kitchen, serving fare with a Mexican twist. The waiter at Diego's back then suggested the flatiron steak, one of their most popular dishes. That turned out to be an excellent choice. On our... Continue Reading →

Adobe Room (Taos, NM)

Like Doc Martin's, the Adobe Room is part of the Taos Inn, a bar where you can also order snacks. Since we weren't too hungry, we just decided on a basket of tortilla chips and margaritas. The salsa (☆☆☆) was pretty good, thick, tomatoey and spicy. The chips also came with a side of nice... Continue Reading →

Molcajete at La Hacienda (Orick, CA) – CLOSED

Two different Hispanic locals gave us the same recommendation: a shop keeper in Arcata and an employee at a gas station in McKinleyville. The tip was that La Hacienda in Orick was the best place in the area to have Mexican food. As we drove through Orick, situated within the Redwood National Park boundary, at first... Continue Reading →

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