COA, Great Mexican Dining in the Skagit Valley

Fire burn, and caldron bubble. The Bard came to mind because the broth bubbled non-stop in a fiercely hot molcajete, like a fire underneath that didn't extinguish until dinner was almost done. This wasn't a witches' brew but a tasty stew of grilled chicken, carne asada, shrimp, nopal, tomatoes, pico de gallo, pickled red onions and queso asadero... Continue Reading →

Cinco de Mayo at Tapatio Mexican Grill (Bellevue, WA)

After a throat-parching, warm day of hiking in the Cougar Mountain Regional Park, we headed straight to a Mexican restaurant for a late lunch. There were no Cinco de Mayo specials, except for a few drinks and snacks for happy hour, somewhat of a disappointment since many area Mexican restaurants were offering specials (off-menu) just for... Continue Reading →

Lunch at Taqueria El Rinconsito (Bellevue, WA)

Soft tacos are such a popular snack in Mexico that it was inevitable that they should make an appearance across the border. This has been a relatively recent phenomenon because the Mexican restaurants of yesteryear—at least the ones I frequented in Southern California—usually served tacos with crispy, fried shells and ground beef fillings. I have to... Continue Reading →

Taquitos at La Cocina del Puerco (Bellevue, WA)—CLOSED

In the sea of cookie-cutter Mexican restaurants in the Seattle area, one on the Eastside stands out for its great food and interior decor kitschiness. When you walk through La Cocina del Puerco's doors, it's refreshing to be surrounded by piñatas hanging from the ceiling, the turquoise- and pink-painted walls, rickety metal card tables doubling... Continue Reading →

Dinner at Fiesta Mexican Restaurant (Kennewick, WA)

As I posted earlier, the large population of Mexican-Americans in eastern Washington naturally leads to the startup of quite a few Mexican restaurants. Driving through the main drag of small towns, such as Quincy, you can't help but notice how many there are. All that competition should raise the overall quality. For dinner tonight, we... Continue Reading →

Lunch at La Carta de Oaxaca (Seattle, WA)

Whenever we visit our daughter in the Ballard neighborhood of Seattle, the subject of where to eat lunch often comes up. This is not a simple proposition. In most places, the decision might come down to the closest restaurant or a family favorite, usually involving driving there. In the case of Ballard, which has seen... Continue Reading →

Lunch at El Bruno’s (Cuba, NM)

Having just left Chaco, where the night before all we had to eat was freeze-dried food and this morning, coffee and nut bars, we were ready for some real food. Luckily for us, one of the legendary restaurants in New Mexico happened to be in Cuba, less than 2 hours away, and on the way... Continue Reading →

Taqueria Yungapeti (Walla Walla, WA)

It's usually fruitful to ask the locals where to go for the best place to eat. A few years ago, a Hispanic clerk at the state liquor store pointed us to Taqueria Yungapeti up the street for a great place to find soft tacos. From outward appearances, the restaurant must have been a fast-food joint... Continue Reading →

Molcajete at La Hacienda (Orick, CA) – CLOSED

Two different Hispanic locals gave us the same recommendation: a shop keeper in Arcata and an employee at a gas station in McKinleyville. The tip was that La Hacienda in Orick was the best place in the area to have Mexican food. As we drove through Orick, situated within the Redwood National Park boundary, at first... Continue Reading →

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