For breakfast, we went to Wild Wood Pacific Bistro whose specialty is eggs Benedict. One good policy of theirs is that you can get a half order, which let each of us try different ones, rather than split the same one. Mine was a smoked salmon, my wife’s, the ham. The hollandaise was a good one (not great), not enough butter or lemon juice. The potatoes were below average, not even crispy on the outside and mealy on the inside.
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