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ramblings of a Seattle travel, food and photography hound

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Oink

Oink

Ground pork behind the Uwajimaya meat counter

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Published by zoomeboshi

A Pacific Northwesterner who also likes to hit the road when the chance presents itself. View all posts by zoomeboshi

March 3, 2013

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Ramen at Fu Lin (Seattle, WA)

Déjà Vu, All Over Again

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