ramblings of a Seattle travel, food and photography hound
The tendency for most of us is to keep produce in the bags or containers in which we bring them home from the market. I mean, who wants to fuss with fruits and vegetables when they're ready to be put away, right? Over the years, all I did was transfer produce from shopping bag to... Continue Reading →
Ever tire of cilantro becoming slimy and black after only a few days in the fridge? Here's a tip for keeping them fresh forever. Maybe not forever, but certainly much longer than one has a right to expect. I've successfully kept cilantro alive and fresh for two weeks until all of it was gone, an... Continue Reading →
zoomeboshi 