It had the effect of a Trump speech, a shocking announcement on seattlemet.com that Chef Mutsuko Soma would be leaving Miyabi 45th on February 13 to enjoy motherhood, with no definite plans for her return. By the end of the piece, pursuant to the Donald's pronouncements, I felt despair. Okay, so the simile is as thin as hand-pulled noodles but, hell, handmade soba would disappear maybe forever,... Continue Reading →
Kukai Ramen Revisited
Whither the new ramen restaurants? Maybe we're victims of the digital age where rumors and hype of restaurant openings hit the fan so far in advance that when they finally do open, it's almost a non-event. Since last fall, Seattle rameniacs have been waiting for the opening of two high-profile restaurants—Shibumi and Jinya. We're still... Continue Reading →