Amaebi is prized for their sweet flavor and for their use in sushi. They are caught off the shores of several Hawaiian islands. I saw these sweet shrimp at the Maunakea Market Place in Honolulu’s Chinatown and at the KCC Saturday Market.

ramblings of a Seattle travel, food and photography hound
Amaebi is prized for their sweet flavor and for their use in sushi. They are caught off the shores of several Hawaiian islands. I saw these sweet shrimp at the Maunakea Market Place in Honolulu’s Chinatown and at the KCC Saturday Market.

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