Would You Eat Your Pet Guinea Pig?

If you know anything about Peruvian cuisine, you'll know that guinea pig (called cuy; pronounced coo-ey) is considered a delicacy. Peruvians don't eat it regularly, but consider it a rare treat. My wife and I saw it on many restaurant menus and we knew that no culinary adventure in Peru would be complete without feasting on one. It's remarkable... Continue Reading →

Beauty and Mystery All In One: Machu Picchu

Machu Picchu is arguably the world's most famous ancient archaeological site, a celebrated World Heritage Site that draws millions of visitors annually. My wife and I have had it on our list of destinations for a long time. When we finally made the decision to go to Peru, in part prompted by rumors (since proven to be... Continue Reading →

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