Malasadas at Super Six

The malasada is a must-eat in Hawaii. The dessert is just as popular on the islands as the doughnut on the mainland, if not more so. I could easily forego the other foods of Hawaii (with the exception of poké), but not malasadas. Their defining characteristics vis-à-vis doughnuts are their relative crispiness and eggier texture, but otherwise... Continue Reading →

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