Degraves Street: Melbourne’s Café Culture

We were getting weary of the “big breakfast,” as Aussies and Kiwis refer to their eggs, bacon, sausage, roasted tomato, sautéed mushrooms and hash browns combination. There’s nothing wrong with it; it's just that we wanted variety. Our hotel offered a buffet; components of the big brekkie were the extent of the savory offerings. We were going... Continue Reading →

Blog at WordPress.com.

Up ↑

%d bloggers like this: