It was good fortune that we were able to compare not only shrimp trucks but shave ice as well. Earlier on our trip, we sampled shave ice at Waiola store in Honolulu. Matsumoto’s is a destination stop for many fans, including busloads of Japanese tourists. Waiola draws mostly locals. The lines at both can get quite long, though I suspect that it’s more of a problem at M’s throughout the day.
Because the ice here is a bit grainier than Waiola’s, it holds its shape better when topped with syrups. There is a good selection of syrup flavors, including two of my favorites: lychee and lilikoi, though for the life of me, I can’t figure out why the latter should be so bright red. Then again, part of the fun and eye appeal of shave ice are the bright artificial colors. My wife’s piña colada syrup was very tasty, very coconut-y. Vanilla ice cream and kintoki are two extras you can add. I’ve never developed an appreciation for sweet azuki (adzuki) beans, but the ice cream that I added for the first time last year, right here at Matsumoto’s, is something I perhaps can’t live without. The photo above shows lychee/pina colada and lychee/lilikoi combinations.
Matsumoto Shave Ice
66-087 Kamehameha Hwy
Flavors and accompaniments